버섯재배용 배지재료의 성분분석
Composition analysis of raw material constituting the medium for mushroom cultivation
(Received December 4, 2013 / Revised December 23, 2013 / Accepted December 27, 2013)
Abstract
The contents of raw materials which are components of mixed substrate for mushroom cultivation wereanalyzed to optimize the composition. The pure protein(amino acid) level of soybean meal was the highest, 44.02%followed by those of soybean curd residue(31.5%) and cotton seeds meal(30.6%). The non protein nitrogen(NPN) contentsin crude protein of main nitrogen materials were 2.4% for soybean meal and 5.6% for dried soybean curd residue,while those of wheat bran and rice bran used as the carbon source were relatively higher, 17.6% compared to thatof nitrogen supplying media. Crude protein content per price was 6.0 for rapeseed meal, indicating that it is high crudeprotein content per price. Nitrogen-free extract(NFE) considering as an ingredient for mycelial growth were high inalphacorn(72.9%) and wheat bran B(57.2%). Acid detergent fiber(ADF) was high in corncob, 51.88%, its use for cultivationof brown rot fungi including Lentinus lepideus should pay attention because the fungi lack complete lignindegradation activity.
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2.류재산, 김선영, 임착한, 김경희, 김민근, 이창윤. 2013. 큰느타리(새송이) 버섯 저장성 강화 배지 개발. 한국균학회춘계학술대회.
3.박완희, 이호득. 2005. 한국의 버섯. 교학사. pp. 56-57.
4.사료공정서. 별표5. 사료표준분석방법(농림축산식품부, http://www.mafra.go.kr/).
5.정종천, 전창성, 이찬중, 오진아. 2010. 버섯 병재배 배지재료의 이화학성과 활용. 한국균학회지. 38 : 136-141.
6.Bahl, N. 1991. Supplementation of nitrogen in Agaricus compost by agro wastes. Mushroom Science. 12 : 201-203.
7.Baldrian P, 2006. Fungal laccases-occurrence and properties. FEMS Microbiol Rev 30 : 215-242.
8.Baldrian P, Valkov V. 2008. Degradation of cellulose by basidiomycetous fungi. FEMS microbiol. review. 32 : 501-521.
9.Chang, S. T., Buswell, J. A., & Miles, P. G. (Eds.). 1993. Genetics and breeding of edible mushrooms. CRC Press. pp. 41-44.
10.Mikiashvili, N., Wasser, S. P., Nevo, E., & Elisashvili, V. 2006. Effects of carbon and nitrogen sources on Pleurotus ostreatus ligninolytic enzyme activity. World Journal of Microbiology and Biotechnology, 22 : 999-1002.
11.Palmieri, G., Giardina, P., Bianco, C., Fontanella, B., & Sannia, G. 2000. Copper induction of laccase isoenzymes in the ligninolytic fungus Pleurotus ostreatus. Appl. Environ. Microbiol. 66 : 920-924.
12.Swamy, J., Ramsay, J. A. 1999. Effects of Mn2+ and NH4+ concentrations on laccase and manganese peroxidase production and Amaranth decoloration by Trametes versicolor. Appl. Microbiol. Biotechnol. 51 : 391-396.