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ISSN : 1738-0294(Print)
ISSN : 2288-8853(Online)
Journal of Mushrooms Vol.18 No.1 pp.120-124
DOI : http://dx.doi.org/10.14480/JM.2020.18.1.120

Yield characteristics and medium composition of winter mushroom in cultivation farms in Korea

Chan-jung Lee*, Eun-ji Lee, Hye-sung Park, Ji-hoon Lim, Gyeong-Jin Min, Won-Sik Kong
Mushroom Research Division, National Institute of Horticultural and Herbal Science, RDA, Eumseong 369-873, Korea

Abstract

This study was conducted to provide basic data for setting a standard medium for winter mushroom cultivation. Investigation of medium composition in winter mushroom farms in Korea revealed that the types of medium used for each farm were slightly different and that the mixing ratio of the medium also varied. All farmers used corncob, rice bran, and beet pulp as the main media, and calcium carbonate and ground oyster shells were used at 1.0~3.8% to adjust the pH of the medium. Analysis of the physicochemical properties of the mixed media showed nitrogen content of 1.28~1.52%, carbon content of 45.7~48.5%, and C/N ratio of 30.7~37.9. The content of inorganic components was significantly different in each farm, depending on the type and amount of minerals in the mixed medium. Mycelial growth was the fastest at Farm 2, reaching 6.5 cm within 34 days of culture, followed by Farm 4 at 5.7 cm, whereas Farm 1, 3, and 5 showed similar growth. Mycelial density was high without any significant difference between farms. Survey of yield according to medium composition in each farm showed the highest yield in Farm 2 at 173.4 g/bottle, followed by Farm 1 at 168.4 g/bottle, whereas Farm 3 and 4 showed similar yield. However, Farm 4 had the lowest yield at 145.4 g/bottle. Therefore, mushroom yield was different depending on the medium composition in the farm, and thus selection of a medium that can be used universally in multiple mushroom farms was considered possible.

국내 팽이버섯 재배농가의 배지조성 및 수량 특성

이찬중* · 이은지 · 박혜성 · 임지훈 · 민경진 · 공원식
농촌진흥청 국립원예특작과학원 버섯과

초록

 

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