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ISSN : 1738-0294(Print)
ISSN : 2288-8853(Online)
Journal of Mushrooms Vol.16 No.3 pp.186-191
DOI : http://dx.doi.org/10.14480/JM.2018.16.3.186

Characteristics of a newly bred Pleurotus eryngii cultivar, Gat_Aeryni

Song Hee Lee1, Min-Keun Kim2, HwaJin Jung1, and Jae-San Ryu1*
1Department of mushroom science Korea National college of Agriculture and fisheries, Jeonju 54874 Korea.
2Environment-friendlyDivision,Gyeongsangnam-doAgriculturalResearchandExtensionServices,Jinju52733

Abstract

In order to breed a new Pleurotus eryngii cultivar with a large pileus and convex shape, which are favorite traits of customers from Europe and North America, single crosses between monokaryotic mycelia derived from basidiospores of KNR2555 were performed to yield the new cultivar 2×12 chosen by cap shape (convex), diameter of pileus (60.7 mm), and quality (4.9) in a preliminary cultivation. The strain was named Gat_aeryni and was cultivated on a large scale for comparison with Kenneutari 2 ho at the GNARES and at mushroom farms. The yield of Gat_aeryni (71.7 g) was not significantly different from that of Kenneutari 2 ho (71.4 g), and the quality of the new cultivar was 6.8, which was not significantly different from that of a reference cultivar (6.5). Days for harvest, length, and diameter of the pileus in the two cultivars were statistically different by an independent t-test (P < 0.001, P < 0.05, P < 0.001 and P < 0.05 respectively). The new and reference cultivars were discriminated by PCR reactions with a primer set (URP1 and URP10) and simultaneous cultivation.

큰느타리(새송이)버섯 신품종 ‘갓애린이’의 생육특성

이송희1 · 김민근2 · 정화진1 · 류재산1*
1한국농수산대학 버섯학과
2경상남도농업기술원 친환경연구과

초록

 

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