Volume.22 No.1 March 2024

• Antioxidant, anti-inflammatory, and cytotoxic properties of fruiting bodies and their mycelia as sources of Cordyceps

  Si Young Ha, Ji Young Jung, Jae-Kyung Yang

  Journal of Mushrooms :: Vol.22 No.1 pp.1-7

  DOI:http://dx.doi.org/10.14480/JM.2024.22.1.1

  Open abstract

• Chewable pet treats made from mushroom mycelia

  Yong-Hyeon Jeong, Ho-Seong Im, Jin-Hee Song, Hui-Won Heo, Hyun-Jae Shin

  Journal of Mushrooms :: Vol.22 No.1 pp.17-21

  DOI:http://dx.doi.org/10.14480/JM.2024.22.1.17

  Open abstract

• Growth-promoting effect of microorganisms from a fairy ring in Yangyang, Korea on Tricholoma matsutake mycelium

  Doo-Ho Choi, Eunji Lee, Kang-Hyo Lee, Gi-Hong An

  Journal of Mushrooms :: Vol.22 No.1 pp.22-26

  DOI:http://dx.doi.org/10.14480/JM.2024.22.1.22

  Open abstract

• Growth promoting effect on Tricholoma matsutake mycelium by bacteria from fairy Ring in Bonghwa-gun, Korea

  Doo-Ho Choi, Eunji Lee, Kang-Hyo Lee, Gi-Hong An

  Journal of Mushrooms :: Vol.22 No.1 pp.27-30

  DOI:http://dx.doi.org/10.14480/JM.2024.22.1.27

  Open abstract

• Biodegradation effect of cross-cultivated fungi and edible mushrooms on plastic films

  Doo-Ho Choi, Eunji Lee, Gi-Hong An, Kang-Hyo Lee

  Journal of Mushrooms :: Vol.22 No.1 pp.31-36

  DOI:http://dx.doi.org/10.14480/JM.2024.22.1.31

  Open abstract

• Solid media based on Monochamus alternatus to growth and physiologically active substance of Paecilomyces tenuipes fruiting bodies

  Si Young Ha, Woo Seok Lim, Hyeon Cheol Kim, Ji Young Jung, Jae-Kyung Yang

  Journal of Mushrooms :: Vol.22 No.1 pp.87-16

  DOI:http://dx.doi.org/10.14480/JM.2024.22.1.8

  Open abstract